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Page 18
Recent Reports
Oct 06, 2020
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The jack of all trades: is there anything jackfruit can’t do?
Louise Burfitt
Sep 29, 2020
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Chocolate with a conscience: what’s powering the craze for cacao?
Louise Burfitt
Sep 22, 2020
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Aiming high: are vertical farms sowing the seeds of a new way to farm?
Louise Burfitt
Sep 15, 2020
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Rise of the robots: how technology is redefining how we cook and eat
Laura Robinson
Sep 08, 2020
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Cultured breast milk: disrupting the infant nutrition market
Laura Robinson
Sep 01, 2020
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Tradition vs. tech: Tempeh vies for a place on the plant-based podium
Laura Robinson
Aug 25, 2020
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Edible insects: opportunities for budding bug entrepreneurs
Laura Robinson
Aug 18, 2020
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Adaptogens: super herbs or functional fad?
Laura Robinson
Aug 11, 2020
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Should your business go vegan? Opportunities in the alternatives market
Laura Robinson
Aug 04, 2020
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From trash to table: the booming business of upcycling
Louise Burfitt
Jul 28, 2020
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Test tube meat: science fiction fantasy or food of the future?
Louise Burfitt
Jul 05, 2020
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Stemming the tide of waste: green packaging
Laura Robinson
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