Archive

Biomaterial Innovation: 32 Companies Working on a New Wave of Biobased Materials

Louise Burfitt

Investor List

Adventures in Venture Studios: Building Startups from Start to Finish

Aug 9, 2022

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16 min read

Adventures in Venture Studios: Building Startups from Start to Finish

Louise Burfitt

Food

Aug 2, 2022

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14 min read

Plant-Based QSR: 27 Companies Changing the Future of Fast Food

Louise Burfitt

Food

The Sweet Stuff: 30 Companies Developing Clean-Label Sugar Substitutes

Jul 25, 2022

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12 min read

The Sweet Stuff: 30 Companies Developing Clean-Label Sugar Substitutes

Louise Burfitt

Food

Diversifying Plant Protein Sources: 50+ Companies Improving the Next Generation of Plant-Based Ingredients

Jul 19, 2022

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14 min read

Diversifying Plant Protein Sources: 50+ Companies Improving the Next Generation of Plant-Based Ingredients

Rachel Wolff

Food

The Building Blocks of Cultivated Meat: 20 Startups Exploring Scaffolding Solutions

Jul 12, 2022

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11 min read

The Building Blocks of Cultivated Meat: 20 Startups Exploring Scaffolding Solutions

Louise Burfitt

Food

Jul 5, 2022

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14 min read

CRISPR calling: 20+ startups developing new innovations in genome editing for farming and food

Louise Burfitt

Agriculture

Novel alternatives to herbicides and pesticides: 30 companies advancing the future of farming

Jun 28, 2022

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13 min read

Novel alternatives to herbicides and pesticides: 30 companies advancing the future of farming

Louise Burfitt

Food

Wine in a can? The 30+ companies bringing vino to the masses

Jun 21, 2022

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13 min read

Wine in a can? The 30+ companies bringing vino to the masses

Louise Burfitt

Manufacturing

Molecular and cellular factories: the 65+ companies using plants, microbes and more as cell factories

Jun 14, 2022

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17 min read

Molecular and cellular factories: the 65+ companies using plants, microbes and more as cell factories

Louise Burfitt

Food

Cold cuts: the 35+ startups taking the deli counter plant-based

Jun 7, 2022

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12 min read

Cold cuts: the 35+ startups taking the deli counter plant-based

Louise Burfitt

Food

Texturization Technologies: The 20+ companies perfecting the texture of animal-free whole cuts

May 31, 2022

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15 min read

Texturization Technologies: The 20+ companies perfecting the texture of animal-free whole cuts

Louise Burfitt

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Biomaterial Innovation: 32 Companies Working on a New Wave of Biobased Materials

Adventures in Venture Studios: Building Startups from Start to Finish

Plant-Based QSR: 27 Companies Changing the Future of Fast Food

The Sweet Stuff: 30 Companies Developing Clean-Label Sugar Substitutes

Diversifying Plant Protein Sources: 50+ Companies Improving the Next Generation of Plant-Based Ingredients

The Building Blocks of Cultivated Meat: 20 Startups Exploring Scaffolding Solutions

CRISPR calling: 20+ startups developing new innovations in genome editing for farming and food

Novel alternatives to herbicides and pesticides: 30 companies advancing the future of farming

Wine in a can? The 30+ companies bringing vino to the masses

Molecular and cellular factories: the 65+ companies using plants, microbes and more as cell factories

Cold cuts: the 35+ startups taking the deli counter plant-based

Texturization Technologies: The 20+ companies perfecting the texture of animal-free whole cuts

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