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Bringing home the (Alt) Bacon: the 20+ startups competing to make the best imitation rashers

Louise Burfitt

FBS Alternatives: The 20+ companies racing to replace foetal bovine serum

Louise Burfitt

Cracked it: the 65+ brands hatching new innovations in plant-based eggs

Louise Burfitt

FoodTech in Israel: what makes the country a top startup destination?

Louise Burfitt

The Proof Is In The Pudding: The 30+ Startups Whipping Up Plant-Based Desserts

Louise Burfitt

Period power: The 30+ startups supporting feminine wellness with food

Louise Burfitt

Make way for the herd: the 18 European FoodTech ‘Soonicorns’ to watch

Louise Burfitt

The spice of life: 20+ seasoning startups taking on the Big Spice Industry

Louise Burfitt

Crop Genetics: the 15 companies working on genetically edited crops that could transform farming and food

Louise Burfitt

Cutting the carbs: 18 startups reimagining the humble loaf, bagel and more

Louise Burfitt

Building Bioreactors: the 20+ companies paving the way for cultivated meat (and more)

Louise Burfitt

Greener groceries: inside the race to make food shopping kinder on the planet

Louise Burfitt

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